Cusco Huayopata
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Cusco Huayopata

12.90 CHF – 36.50 CHF

The aromas of your coffee: Chocolatey, dried fruit notes, aftertaste cereal.
Body: intense.
Acidity: medium
Roasting: -
Altitude: 1'650 m
Place of origin: Provincia de la Convencion, Huayopata, Cusco.
Producer: Mario Delgado Farjan and Rosa Delgado.

SKU: CAFE-05 Category:

Mario Delgado Farjan and Rosa Delgado. Family of coffee growers, for 30 years. They have been producing specialty coffee for 10 years.

Place of origin: Provincia de la Convencion, Huayopata, Cusco, Peru
Altitude: 1'650 m
Pruning of the plantation: 4 hectares
Production method: Wash, washed or wet process
Varieties of coffee: Bourbon, Costa Rica 95, Catimor (100% arabica)
The aromas of your coffee: Chocolatey, dried fruit notes, cereal aftertaste.
Acidity: slight
Body: intense
Grinding

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